February 20, 2016
Rawsome Sangría
Yields: 6-8 Cups Ingredients 5 cups of watermelon-beet juice 1/2 cup pomegranate juice 1 orange 1 lemon Directions First of all cut your lemon and orange into slices. Add the…
February 20, 2016
Toppings
Yields: 3 Toppings Ingredients Apple-Cinnamon Topping 7-8 apple chips 2 tbsp almonds 2 tbsp rainsins cinnamon Chocolate Topping 2-3 chopped dates 2 tbsp linseeds 1 tbsp carob powder vanilla powder Tropical…
February 20, 2016
Apple Strudel
Yields: 2-3 Servings Ingredients 2-3 peeled & cored apples peel & cores of 2-3 apples 4-5 dried plums - soaked in water for 1-2h 1-2 tbsp of raisins 3-4 rectangle…
February 20, 2016
Bloody Halloween Dip / Sauce
Yields: 1 Serving Ingredients 1 beet 1 apple 1 peeled zucchini dill ground caraway seeds Directions Chop up all of the ingredients. Add beet, apple, zucchini & carawayseeds into the…
February 20, 2016
Persimmon Nog
Yields: 1 Serving Ingredients 1 big Persimmon 2-3 Baby-Bananas 1 Pinch of vanilla 1 Pinch of cinnamon Directions Blend up the persimmon with the spices and slowly blend in the…
February 15, 2016
Gingerbread Truffles
Yields: 1 Batch Ingredients 10 pitted Medjool Dates 1 tbsp almonds 1-2 tbsp carob powder 1/4 tsp lemon zest 1/4 tsp orange zest 1 pinch of vanilla powder 1 pinch…
